Spartan SGF-53 53" 2 Door Reach-In Freezer, 45.0 cu. ft.
Ships in 24 - 48 Hours
The Spartan SGF-53 Merchandiser
Bottom Mounted Compressor
Allows for easier access while loading and unloading. This compressor location is ideal rather than top mounted style due to the temperature difference between the bottom and top of a room. Also allows easier access for maintenance and cleaning.
Self Closing Door(s)
Self closing door keeps energy costs down by not allowing as much cold ait to escape the unit while opening.
8 Adjustable Interior Shelves
The interior shelves sit on adjustable mounting brackets to allow for height adjustments shelf by shelf to accommodate different sized products.
Digital Temperature Controls
The LCD display allows for temperature control and easy visual read out.
They include 2 front locking casters and come pre-installed for easy set up. Also allows for easy moving during cleaning or maintenance.
Anti-Fog Glass Door(s)
Fully insulated glass door helps with energy savings while providing clear visibility of products inside.
Interior LED Lighting
Lighting provides high visibility for customer's viewing.
- 45.0 Cu. ft.
- Bottom mounted self-contained refrigeration
- Self closing anti-fog glass doors
- (8) Adjustable plastic coated steel shelves
- Fluorescent interior lighting
- Digital temperature control
- Painted steel exterior
- (4) Casters (2 front locking)
- R290 Hydrocarbon refrigerant
- 1 HP
- 9.2 Amps
- NEMA 5-20P
- 2 Years Parts & Labor
- 5 Year Compressor
|Exterior Material||Painted steel|
|Door/Lid Material||Glass Door|
|Insulation Material||Foamed in place polyurethane|
|Shelf Material||Plastic coated steel|
|Shelf Load Capacity||90 lbs|
|Temperature Range||-10° - 5° F|
|Maximum Ambient Temperature Rating||90° F|
|# of Shelves||8|
|Exterior Dimensions (WxDxH)||53 1/8" x 31 7/8" x 79 3/8"|
|Interior Dimensions (WxDxH)|
|Net Volume (cu. ft.)||45 cu. ft.|
|Packaging Dimensions (WxDxH)|
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The ETL Sanitation Mark indicates that the manufacturer's production site conforms to a range of compliance measures and is subject to a periodic regimen of follow-up inspections to verify continued conformance. An ETL Sanitation Mark on Food Service Equipment indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.