Skyfood GL300 12" Economy Slicer, 1/3 HP, ETL/NSF
Ships in 24 - 48 Hours
The Skyfood GL300 Slicer
Dual Action Knife Sharpener
Stones edge swings clear of blade when not in use. Stones return automatically to exact original position for repeated precision sharpening. Pressure of the stones against the blade is regulated by simple finger pressure. Grinding and Honing stone can be used independently or simultaneously.
Knife & Knife Motor
The solid blade with a hollow ground and high angle non-smear bevel is made from the finest stainless steel alloy obtainable with stain resistant finish. Knife rotates on dual bearing hub for smooth even slicing. Detachable for easy servicing.
Ribbed non-smear set at a 30 degree angle.
Streamlined design, rounded corners plus quick disassembling without tools make thorough cleaning practical and easy.
- Durable, easy to clean, compact, handy and attractively priced economy Slicers.
- Rounded one piece cast aluminum body with anodized finish.
- Top mounted guarded sharpener and safety rear ring guard for safe operation.
- Compact body.
- Stainless steel blade, removable carriage and blade cover.
All Skyfood products are warranted to be free from defects in materials and workmanship for a period of one (1) year from the date of purchase.
|Power Rating||1/3 HP|
|Maximum Cut Thickness||1/2 ”|
|Width||20 3/16 ”|
|Net Weight||51 lb|
|Shipping Weight||61 lb|
The ETL Mark is proof of product compliance to North American and Canadian safety standards. Authorities Having Jurisdiction(AHJs) and code officials across the US and Canada accept the ETL Listed Mark as proof of product compliance to published industry standards. Retail buyers accept it on products they're sourcing. And every day, more and more consumers recognize it on products they purchase as a symbol of safety.
The ETL Sanitation Mark indicates that the manufacturer's production site conforms to a range of compliance measures and is subject to a periodic regimen of follow-up inspections to verify continued conformance. An ETL Sanitation Mark on Food Service Equipment indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.