Pro-Cut KG-22-W Meat Grinder 1 HP, 110 V
Ships in 24 - 48 Hours From Houston, TX
The Pro-Cut KG-22-W Meat Grinder
The Pro-Cut KG-22W meat grinder is so advanced it doesn’t require washers to internally protect their gear transmissions. Also, its handle design allows for effortless headstock removal. This Heavy Duty model can grind over 1,700 lbs of ground meat in one hour. This is about four times the capacity of other grinders in the market. Thanks to its powerful motor and dependable gear transmission the KG-22-W grinder will do all the hard work for you. Its powerful oil bathed steel gear transmission with no belts or pulley will guarantee that your grinder will labor long hours for years to come. You can switch plates to create salsas, marmalades, creams, and even guacamole. As you would expect from Pro-Cut, its sleek stainless steel construction will make cleaning a breeze. You will not require tools to disassemble the headstock and maintenance is minimal as well.
Included Accessories: Knife, 3/16 plate, and stomper
- 1,700+ lbs /hour processing capacity (1st grinding – 3/8” plate)
- 800+ lbs /hour processing capacity (2nd grinding – 1/8” plate)
- 1 HP motor with powerful 28 lbs-ft torque for meat grinding
- Precision engineered steel gear transmission
- Robust headstock with permanent affixed safety guard
- Food grade stainless steel body and large feed tray
- Non slip rubber feet
1 Year parts and labor
|Motor||1 HP / 0.74kw|
|GRINDING CAP. (3/8) First Ground**||29 lb/min|
|GRINDING CAP. (1/8) Second Ground**||14 lb/min|
**35°F Fresh Meat lab conditions
The ETL Mark is proof of product compliance to North American and Canadian safety standards. Authorities Having Jurisdiction(AHJs) and code officials across the US and Canada accept the ETL Listed Mark as proof of product compliance to published industry standards. Retail buyers accept it on products they're sourcing. And every day, more and more consumers recognize it on products they purchase as a symbol of safety.
The ETL Sanitation Mark indicates that the manufacturer's production site conforms to a range of compliance measures and is subject to a periodic regimen of follow-up inspections to verify continued conformance. An ETL Sanitation Mark on Food Service Equipment indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.