Omcan CE-IN-3434 34” x 34” Stainless Steel Tandoor Clay Oven – Natural Gas, item 44385
Intertek ETL Sanitation Listed
The ETL Sanitation Mark indicates that the manufacturer's production site conforms to a range of compliance measures and is subject to a periodic regimen of follow-up inspections to verify continued conformance. An ETL Sanitation Mark on Food Service Equipment indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.
Omcan CE-IN-3434 34” x 34” Stainless Steel Tandoor Clay Oven – Natural Gas, item 44385
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Cook your authentic and favorite dish with Omcan's tandoor clay oven. Fueled with natural gas, this oven cooks very quickly without burning. It also produces tender, tastier meat as it preserves all the flavors and juices while cooking. Each tandoor includes: skewers for cooking, tawa (hot plate), clay balls, and gaddi for naan making. Also comes with repair kit: includes 1 jar of seasoning (to prevent clay breakage) and additional clay for the clay pot. Shipped on Pallet. Natural Gas regulatory for each tandoor ovens must be purchased separately. Disclaimer: Our clay pot integrity is reliant on the way it is handled in the kitchen. The usual life for the integrity of the pot is five years. For this reason, our clay pot is not under warranty.
Optional Accessories
- Item 68123: Additional clay balls (Set of 30)
- Item 68124: Additional skewers (Set of 12)
Warranty:
1 Year Parts and Labor
| Internal pot | Clay / handcrafted |
| Outer box | Stainless steel |
| Clay pot height | 29” |
| Lid size | 23” |
| Gas burner (umbrella) | 12” |
| Gas burner (pipe extension) | 18” |
| Over-all dimensions (dwh) | 34” x 34” x 36” |
| Net weight | 610.68 lbs. / 277 kg. |
| Country of origin | India |
| Gross weight | 676.8 lbs |
Intertek ETL Sanitation Listed
The ETL Sanitation Mark indicates that the manufacturer's production site conforms to a range of compliance measures and is subject to a periodic regimen of follow-up inspections to verify continued conformance. An ETL Sanitation Mark on Food Service Equipment indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.
