Leader Refrigeration DR60-SS 60" Dough Retarder Stainless Steel Top, 1 1/2 Doors
Intertek ETL Sanitation Listed
The ETL Sanitation Mark indicates that the manufacturer's production site conforms to a range of compliance measures and is subject to a periodic regimen of follow-up inspections to verify continued conformance. An ETL Sanitation Mark on Food Service Equipment indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.
NSF Listed
This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.
UL Classified EPH
The UL EPH Mark is recognized and accepted in all U.S. states and Canadian provinces as a trusted source for assessing the sanitary design, construction and performance of commercial food equipment.
Leader Refrigeration DR60-SS 60" Dough Retarder Stainless Steel Top, 1 1/2 Doors
Free Shipping!
Ships in 24 - 48 Hours
The Leader Refrigeration DR60-SS Dough Retarder
Excellent cooling performance with oversized condenser and round blower evaporator.
The stainless steel interior makes for easy cleanup.
“Tecumseh” compressor provides high energy for this unit's perfect performance.
- Defrost Timer System
- Holds 35°F ~41°F
- Stainless Steel Top
- ETL UL Certified
- Specifications Subject to Change Without Notice
Warranty
18 Month Warranty
| Specifications | |
| Doors | 1 1/2 |
| Shelf | 1 |
| Volts | 115 |
| H.P. | 1/3 |
| Cu.Ft. | 20.3 |
| Dimensions | |
| Width | 60" |
| Depth | 32" |
| Height | 47" |
| Weight | 386 lbs |
Intertek ETL Sanitation Listed
The ETL Sanitation Mark indicates that the manufacturer's production site conforms to a range of compliance measures and is subject to a periodic regimen of follow-up inspections to verify continued conformance. An ETL Sanitation Mark on Food Service Equipment indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.
NSF Listed
This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.
UL Classified EPH
The UL EPH Mark is recognized and accepted in all U.S. states and Canadian provinces as a trusted source for assessing the sanitary design, construction and performance of commercial food equipment.
