LBC Bakery KM-120T Spiral Dough Mixer
Intertek ETL Listed US & Canada
The ETL Mark is proof of product compliance to North American and Canadian safety standards. Authorities Having Jurisdiction(AHJs) and code officials across the US and Canada accept the ETL Listed Mark as proof of product compliance to published industry standards. Retail buyers accept it on products they're sourcing. And every day, more and more consumers recognize it on products they purchase as a symbol of safety.
Intertek ETL Sanitation Listed
The ETL Sanitation Mark indicates that the manufacturer's production site conforms to a range of compliance measures and is subject to a periodic regimen of follow-up inspections to verify continued conformance. An ETL Sanitation Mark on Food Service Equipment indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.
LBC Bakery KM-120T Spiral Dough Mixer
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LBC Spiral Dough Mixers
Spiral Mixers are used for developing and kneading dough. The spiral shaped hook pushed the dough ball to the bottom of the bowl and emulates the kneading action of the strong hands of an experienced baker. The bowl is turned with the hook to minimize friction and to maximize dough development. Spiral pizza mixers have greater bowl clearance, higher torque and slower speeds than conventional spiral mixers.
Construction
- Heavy gauge stainless steel bowl with dual bowl
- "J" Type dough hook for rapid incorporation
- Cylindrical Hook w/ 5/16" clearance for rapid development
- Heavy-duty dough breaker bar
- Solid stainless steel bowl top roll
- Heavy gauge steel frame box with rigid torsion-tube design
- Rigid head section and bearing box
- High torque, dual stage, non-slip quiet belt drive
- Three-point caster system for easy cleaning
- Screw-down cushioned feet for stability
- 208-240 VAC 3-phase drive and bowl motors
- Ingredient fill opening in front of cover
- Interlocking, solid bowl cover and hook guard
- Extra heavy bowl drive and bearing system
Performance
- High Torque, dual-stage belt drive
- 2 speed, reversible dough hook drive motor
- Reversible bowl drive motor for quick incorporation
- Dual stage, non-slip, silent belt drive system
- Dual upper bowl guide bearings
Controls
- 2 speed reversible, dual reduction motor drive system
- Reversible dual reduction bowl drive system
- 60 minute timer with auto speed change
- Manual back-up control system
- Emergency stop button
- Controls mounted on the front for easy access
- Automatic over-current protection
- 6' electrical supply cord with NEMA cord cap
Warranty
1-year parts and labor.
| Specifications | |
| Capacity | 120 kg |
| Flour | 165 lbs. |
| Dough | 264 lbs. |
| Bags | 3 |
| Dimensions | |
| Unit Dimension | 30"W x 45"D x 51"H |
| Actual Weight | 1300 lbs. |
| Shipping Weight | 1442 lbs. |
Intertek ETL Listed US & Canada
The ETL Mark is proof of product compliance to North American and Canadian safety standards. Authorities Having Jurisdiction(AHJs) and code officials across the US and Canada accept the ETL Listed Mark as proof of product compliance to published industry standards. Retail buyers accept it on products they're sourcing. And every day, more and more consumers recognize it on products they purchase as a symbol of safety.
Intertek ETL Sanitation Listed
The ETL Sanitation Mark indicates that the manufacturer's production site conforms to a range of compliance measures and is subject to a periodic regimen of follow-up inspections to verify continued conformance. An ETL Sanitation Mark on Food Service Equipment indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.
