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Jaccard 201504R2 Model H Manual Commercial Meat Tenderizer

Jaccard 201504R2 Model H Manual Commercial Meat Tenderizer

Model #201504R2 By Jaccard
Save $2,559.60
Translation missing: en.product.item.price.original $5,688.00
Translation missing: en.product.item.price.current $3,128.40

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The Jaccard 201504R2 Model H Commercial Meat Tenderizer

The Model H commercial tenderizer machine has been the gold standard for 40 years within the food service industry. It is NSF Certified and able to tenderize any cut of boneless meat, pork, veal, poultry, or seafood, without tearing the meat or leaving any lasting impressions. Jaccard's upgraded design with torsion spring actuation significantly reduces the cost of ownership and extends machine life.

About Jaccard

Since 1962, Jaccard® Corporation has been providing innovative and compelling products to the consumer retail, food service, and food processing markets.

Jaccard Corporation founder, Swiss Master Butcher, and industry icon, Andre Jaccard, knew that creating compelling and useful products that people wanted was the key to running a successful business.

Today, Jaccard operates these same principles by refining existing products and developing new ones with the same desire to provide customers with the best possible solutions to their everyday needs.

  • The new torsion spring design enhances durability and minimizes maintenance
  • Patented stripper frame design provides easy removal, installation & cleaning of blade set; no tools are required to clean or inspect
  • Adjustable to accommodate almost any product height
  • Provides 30 square inches of tenderization per stroke; 27% more than the competition
  • Tenderizing blades constructed of 48 Rockwell Hardness 301 stainless steel and bi-directionally sharpened to easily penetrate tough meat
  • Each blade set contains 544 stainless steel surgical knives with bi-directional sharpness for effortless penetration
  • The exclusive “T Safety Lock” design maintains alignment and prevents damage to column structure
  • Forward / backward sliding board allows for easy control and advancement of meat being tenderized
  • Optional stainless steel stand with wheels allows for easy transportation within the production environment
  • Only NSF Approved Manual Meat Tenderizer
  • # 1 choice of professional chefs around the world
Cutting Board 31.50"
Bracket Length 14.5"
Base Thickness 1.10"
Handle Articulation 16" -21"
Product Tenderization Coverage Area 18.2
Construction of Direct Contact Components Stainless Steel
Stand 4 Wheels(2 Locking)
Cleaning &Sanitation Easy
Cost of Ownership Low
Maximum Product Width 10"
Maximum Product Height 4.75"
Machine Dimensions (L X W) 17.20" x 15.70"
Machine Dimensions with Stand (L x W) 22.99" x 21.97"
Machine Height with Handle 36.50"
Machine Height with Stand and Handle 67.99"
Machine Weight 54 lbs.
Machine Weight with Stand 99.21 lbs.
NSF Listed NSF Listed

This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.

We pride ourselves for...

Our technical support expertise

Our team is trained to help you from the moment you receive your delivery. Whether it's assembly, installation, or general technical support, our specialists are here to make sure you get the most out of your product. We offer technical support to all of our customers. Please try to have your order number ready when you call.

Our friendly customer service

When you call us or email us, there is always someone on the other end with a smile on their face; ready to help you with whatever you need. You can call us for anything like general questions about placing an order to specific questions about product features and details, or even if you need us to help you put in a warranty claim; we're here to help.

Being fulfillment professionals

We understand how important it is for you to get your order delivered on time. Therefore, we use some of the best tools and systems to make sure your order process goes smooth and your products arrive on time. We know that time is one of the most valuable assets a business has and we don't take that lightly.

Making our customers happy!

It feels good knowing that we make our customers happy. So how do we do it? Simple. Our goal is to provide a service as opposed to just selling a product. We want to make sure that you have all of the support that you need from before you place your order and for the duration of the time you use your products. Not only that, but we aim to become your back end support system for all of your equipment and supplies needs. We're here for you.

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