Excellence Industries VB-4HC 41 1/8" Curved Lid Display Freezer, 10.4 Cu Ft.
Excellence Industries VB-4HC 41 1/8" Curved Lid Display Freezer, 10.4 Cu Ft.
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50 Years of Excellence Experience.
Excellence Industries is the premier commercial refrigeration partner for brands such as Nestlé, Pepsi, Ben & Jerry’s, Healthy Choice, Remy Martin, Godiva, Outback Steakhouse, Singleton Seafood, Whole Foods, and Marriot
The Excellence network spans four continents utilizing factories with production capabilities that exceed one million units annually. For over 50 years, the company has been supplying self-contained refrigeration units that help grow revenue. Excellence produces an extensive range of coolers and freezers for display and storage.
Additional Option
- Graphics
- Lock and key
- Built in an analog thermometer- full container orders only
- Hanging shelf
- Baskets with product dividers included
- Adjustable thermostat
- Painted steel interior
- LED lighted interior
- Casters with 2 locking
- Single layer heat reflective lids
- Cold wall evaporator
Warranty
Excellence products are covered by a 1-year parts and labor warranty and a 5-year compressor.
Extended warranty option available for up to 5 years of additional parts and labor coverage.
Specifications | |
Cubic Feet | 10.4 Cu. Ft. |
Voltage/Hz/Phase | 115/60/1 |
Running Amps | 1.4 |
Compressor HP | 1/5 |
Refrigerant | R-290 |
Temperature | -15°F to +15°F |
No. of Baskets | 4 |
Container Quantity | 94 |
Dimensions | |
Dimensions (Width x Depth x Height) | 41 1/8" x 27 3/8" x 33 1/2" |
Net Weight | 146 lbs. |
Shipping Weight | 159 lbs. |
This product meets UL safety standards in compliance with both Canadian and U.S. requirements.
This product was certified by the United States Department of Energy
The ETL Sanitation Mark indicates that the manufacturer's production site conforms to a range of compliance measures and is subject to a periodic regimen of follow-up inspections to verify continued conformance. An ETL Sanitation Mark on Food Service Equipment indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.