Dutchess DUT/DM-18 Manual Pizza Press, 18" Round Platen, Clamshell Design (White powder coat finish) 220V
ETL Certified
Intertek ETL Sanitation Listed
The ETL Sanitation Mark indicates that the manufacturer's production site conforms to a range of compliance measures and is subject to a periodic regimen of follow-up inspections to verify continued conformance. An ETL Sanitation Mark on Food Service Equipment indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.
NSF Listed
This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.
Dutchess DUT/DM-18 Manual Pizza Press, 18" Round Platen, Clamshell Design (White powder coat finish) 220V
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Ships in 24 - 48 Hours from Superior, WI 54880
The Model DUT/DM-18 manual Dough Press is the most efficient, durable and easy machine to press Pizza or Tortilla dough. With the large 18” heated platens you can press pizza skins or tortillas in seconds. Pizza dough can be cold or warm pressed depending on your specific needs. The DM-18 is a clamshell design with an upper heated platen.
Electrical:
220 Volts / 60 Hz / 1-Phase, 1150 Watts, 4.9 Amps, 15-6P NEMA Plug on 220v
- Round platens can press any size pizza dough up to 18” in diameter in seconds.
- Top platen heats from off up to 200°F
- Heated platen flattens dough faster or can be used without heat for cold pressing.
- Digital temperature control timer displays reading and begins automatically when the handle is lowered and resets when raised.
- Full range thickness adjustment up to 7/8”.
- Heat indicating light turns off when when set temperature is reached.
- Optional non-stick coated upper & lower platens.
- Illuminated On/Off Switch.
- 18” wide x 15” high x 28-1/8” deep.
- 220 Volts / 60 Hz / 1-Phase, 1150 Watts, 4.9 Amps, 15-6P NEMA Plug on 220v
- ETL & ETL sanitation listed to NSF criteria.
- Appliance white finish.
- No need for messy flour or skilled labor. Quick economical, efficient and durable.
| Dimensions | |
| Dimensions | 18” x 15” x 28-1/8” |
| Weight: Press only | 92 lbs |
- Round platens can press any size pizza dough up to 18” in diameter in seconds.
- Top platen heats from off up to 200°F
- Heated platen flattens dough faster or can be used without heat for cold pressing.
- Digital temperature control timer displays reading and begins automatically when the handle is lowered and resets when raised.
- Full range thickness adjustment up to 7/8”.
- Heat indicating light turns off when when set temperature is reached.
- Optional non-stick coated upper & lower platens.
- Illuminated On/Off Switch.
- 18” wide x 15” high x 28-1/8” deep.
- 220 Volts / 60 Hz / 1-Phase, 1150 Watts, 4.9 Amps, 15-6P NEMA Plug on 220v
- ETL & ETL sanitation listed to NSF criteria.
- Appliance white finish.
- No need for messy flour or skilled labor. Quick economical, efficient and durable.
| Dimensions | |
| Dimensions | 18” x 15” x 28-1/8” |
| Weight: Press only | 92 lbs |
ETL Certified
Intertek ETL Sanitation Listed
The ETL Sanitation Mark indicates that the manufacturer's production site conforms to a range of compliance measures and is subject to a periodic regimen of follow-up inspections to verify continued conformance. An ETL Sanitation Mark on Food Service Equipment indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.
NSF Listed
This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.
