Omcan FR-CN-0098 23-inch Countertop Display Freezer with 98 L capacity, item 44526
Omcan FR-CN-0098 23-inch Countertop Display Freezer with 98 L capacity, item 44526
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The Omcan FR-CN-0098 Countertop Refrigerated Display
Showcase your most popular frozen treatswith Omcan's countertop display freezer. Ideal for places with limited spaces like convenience stores. Provides excellent product visibility.
- Exterior Material: Metal plate
- Interior Material: ABS
- Door Type: Tempered glass
- Temperature Range: ≤-18
Warranty:
1 Year Parts and Labor
Specifications | |
Capacity | 98 l |
Power | 158w |
Power consumption | 3.3kw•h/24h |
Temperature range | ≤-18 |
Refrigerant | R600a / 18g |
Maximum ambient temperature | 38°f |
Defrosting | Yes |
Temperature controller | Digital control |
No. of shelves | 3 (adjustable) shelves |
Shelf material | Abs |
Shelf capacity | 33 lbs. / 15 kg. |
Shelf dimensions | 17.8" x 14.17" / 453 x 360 mm |
Electrical | 110v / 60hz |
Interior dimensions (wdh) | 17.8" x 14.17" x 25.6" / 453 x 360 x 650 mm |
Exterior dimensions (wdh) | 23.4" x 21.45" x 34.25" / 595 x 545 x 870 mm |
Net weight | 110.23 lbs. / 50 kg. |
Country of origin | China |
Gross weight | 119.05 lbs |
Gross dimensions | 26.8 x 23.26 x 36 in |
The ETL Mark is proof of product compliance to North American and Canadian safety standards. Authorities Having Jurisdiction(AHJs) and code officials across the US and Canada accept the ETL Listed Mark as proof of product compliance to published industry standards. Retail buyers accept it on products they're sourcing. And every day, more and more consumers recognize it on products they purchase as a symbol of safety.
The ETL Sanitation Mark indicates that the manufacturer's production site conforms to a range of compliance measures and is subject to a periodic regimen of follow-up inspections to verify continued conformance. An ETL Sanitation Mark on Food Service Equipment indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.