Skyfood PSE-32HD # 32 Heavy Duty Meat Grinder, 3 HP, Dual Cut, 220V/60/1, ETL
Skyfood PSE-32HD # 32 Heavy Duty Meat Grinder, 3 HP, Dual Cut, 220V/60/1, ETL
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The Skyfood PSE-32HD Heavy Duty Meat Grinder
- This tabletop Meat Grinder is perfect for large production: rugged, reliable, compact, easy to clean.
- PSE-32HD is recommended for Butcher Shops, Restaurants, Super Markets, and Meat Processors.
- Meat Grinder model PSE-32HD features dual cut grinding system that eliminates having to grind meat twice, product passes through 2 plates making a fresher and cleaner looking product, cuts grinding time in half.
- Powered by an oversized motor and gear-driven transmission.
- Heavy duty gearbox and # 32 cast iron grinding device ensure fresh grinding.
- Safety device disconnects power when pan is removed.
- Large guarded feed throat for fast feeding.
- Head and pan easily removable for cleaning.
- Grinds 14-18 pounds per minute.
- Comes standard with one knife and two plates 1/8” and 3/16”.
- ETL Listed and ETL Sanitation Listed (Conforms to NSF 8, UL 763 and CSA Std. C22.2 No. 195).
Warranty:
All Skyfood products are warranted to be free from defects in materials and workmanship for a period of one (1) year from the date of purchase.
Specifications | |
Item | PSE-32HD |
Voltage | 220 V |
Amps | 15.5 |
Frequency | 60 Hz |
Power Rating | 3 HP |
Production | 990 lb/h (approximate) |
Tray Dimensions (W x D x H) | 13 3/8” x 22” x 2 3/8” |
Plug Configuration | NEMA 6-20P |
Dimensions | |
Width | 15 3/8 ” |
Depth | 31 1/2 ” |
Height | 19 ” |
Net Weight | 125 lb |
Shipping Weight | 165 lb |
The ETL Mark is proof of product compliance to North American and Canadian safety standards. Authorities Having Jurisdiction(AHJs) and code officials across the US and Canada accept the ETL Listed Mark as proof of product compliance to published industry standards. Retail buyers accept it on products they're sourcing. And every day, more and more consumers recognize it on products they purchase as a symbol of safety.
The ETL Sanitation Mark indicates that the manufacturer's production site conforms to a range of compliance measures and is subject to a periodic regimen of follow-up inspections to verify continued conformance. An ETL Sanitation Mark on Food Service Equipment indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.