Omcan BB-CN-0020-GH 73-inch Triple Glass Door Back Bar Cooler with 19.6 cu. ft. capacity, item 50062
Omcan BB-CN-0020-GH 73-inch Triple Glass Door Back Bar Cooler with 19.6 cu. ft. capacity, item 50062
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The Omcan BB-CN-0020-GH Glass Door Bottle Cooler
Perfect for any restaurant and/or bar, Omcan's heavy duty glass door bottle coolers are designed with enduring quality and value.
- Durable stainless steel top, interior walls, floor and ceiling
- Exterior construction is attractive corrosion resistant vinyl on steel in black finish
- Self-closing doors with locks
- LED interior lighting
- Adjustable heavy-duty PVC coated shelves
- Electronic control system makes it easy to adjust temperature set point and defrost frequency
- Temperature range from 0-5°C / 33-41°F
Warranty:
2 Years Parts and Labor and 5 Years Only on Compressor
Specifications | |
Power | 1/4 |
Product capacity | 1152 - 12 oz. cans / 3 - kegs / 624 - 12 oz. bottles |
Number of doors | 3 |
Temperature range | 33°f - 41°f / 0.5°c - 5°c |
Capacity | 19.6 cu. ft. / 556 l |
Number of shelves | 6 |
Electrical | 115v / 60hz / 1ph |
Amps | 3.96 |
Refrigerant | R290 |
Dimensions (wdh) | 72 3/4” x 24 3/8” x 35 5/8” 1848 x 620 x 905 mm |
Interior dimensions (wdh) | 60 1/8” x 18 1/2” x 30 1/2” 1528 x 470 x 775 mm |
Weight | 141 kg. / 310 lbs. |
Country of origin | China |
Gross weight | 361 lbs |
Gross dimensions | 28 x 75 x 43 in |
The ETL Mark is proof of product compliance to North American and Canadian safety standards. Authorities Having Jurisdiction(AHJs) and code officials across the US and Canada accept the ETL Listed Mark as proof of product compliance to published industry standards. Retail buyers accept it on products they're sourcing. And every day, more and more consumers recognize it on products they purchase as a symbol of safety.
The ETL Sanitation Mark indicates that the manufacturer's production site conforms to a range of compliance measures and is subject to a periodic regimen of follow-up inspections to verify continued conformance. An ETL Sanitation Mark on Food Service Equipment indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.