Proluxe TW2025 Edge SE Tortilla Grill, 20" x 25"

Proluxe TW2025 Edge SE Tortilla Grill, 20" x 25"
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Ships in 24 - 48 Hours
Authentic Fresh Tortillas Fast
Built to take on the demands of high volume tortilla production while taking up less precious counter space. The Edge SE features a 20” x 25” cooking surface for perfectly grilled tortilla wraps, burritos, tacos, and more. Our patented cast-in heating evenly distributes consistent heat is backed with a limited lifetime warranty.
Warm 200+ Tortillas Per Hour
For fresh-tasting tortillas and demanding kitchens, this flat top grill quickly and evenly heats corn and flour tortillas for burritos, wraps, and tacos.
Warranty
Limited lifetime warranty on heating elements & 1 year warranty on parts and labor.
FAQs
1. Can I cook fresh tortillas on the grill?Yes, you can heat or cook fresh corn and flour tortillas.
2. Can I cook protein on the grill?No, it is not recommended as the surface is made of aluminum which can cause grease to burn making it difficult to clean.
- Even Heat Distribution Technology
- Powerful Heating Technology
- Embedded Heating Element
- High Production
- Grilled In Seconds
- Compact Size
Specifications | |
Maximum Heat | 425F/218C |
Temperature Control | Yes |
ON/OFF Switch | Yes |
Dimensions | Depth: 22.4" Width: 27.4" Height 7.5" |
Machine Weight | 43lbs/19kg |
Shipping Weight | 51lbs/23kg |
Voltage | 208/220 |
Wattage | 2800/3122 |
Amps | 13.5/14.2 |
Power Cord Length | 72" |
Power Plug | NEMA 6-20P |

The CE marking is a certification mark that indicates conformity with health, safety, and environmental protection standards for products sold within the European Economic Area.

The ETL Sanitation Mark indicates that the manufacturer's production site conforms to a range of compliance measures and is subject to a periodic regimen of follow-up inspections to verify continued conformance. An ETL Sanitation Mark on Food Service Equipment indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.