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Proluxe DP2010 Endurance Pro X2 Pizza Press, Semi-automatic, Embedded 12" Mold, Dual Heated Platens, Locking Handle

Proluxe DP2010 Endurance Pro X2 Pizza Press, Semi-automatic, Embedded 12" Mold, Dual Heated Platens, Locking Handle

Model #DP2010 By Proluxe
Save $4,086.00
translation missing: en.product.item.price.original $10,085.00
translation missing: en.product.item.price.current $5,999.00

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Easy to Control. Easy to Love.

The Endurance Pro X2 brings consistency and reliability to your kitchen. The semi-automatic operation locks in place and automatically releases for a consistent press. Endurance Pro X2 is designed with an embedded 12” mold so pressing a perfect crust every time is simple. It uses dual heated platens to decrease your cook time without affecting the dough rise.

Press 200+ Pizzas Per Hour

The 12-inch embedded mold allows a single operator to consistently produce picture perfect pizzas under 10 seconds. Our most popular dough press will speed up your kitchen prep time.


Limited lifetime warranty on heating elements & 1 year warranty on parts and labor.


1. Will this unit be able to produce multiple sizes?

This unit is designed with our standard 12" mold to create the perfect shape everytime. This unit has the ability to have a custom mold designed at an added cost. Our standard mold will accomodate a 6 to 7 ounce doughball before spilling out.

2. Can this unit par-bake?

Yes. This unit has two heated upper and lower platens which can reach up to 450°F. This unit is great for creating cracker like crusts or tortilla and tortilla like products.

3. My dough is sticking when I use the press. Do I have to use a food release spray?

Yes. To get the most out of the press, a food release spray is recommended to either be coated on each dough ball or to be applied each time you press out dough. The dough needs to have oil on the bottom and top of the doughball. You can also use a brush on method. Olive oil, canola oil and vegetable oil all work great on the press.

4. When I press out dough, my dough snaps back. How do I fix this?

When your dough snaps back, it is typically caused by several factors. Your dough maybe too cold prior to pressing. Allowing the dough to reach room temp will resolve this problem. It might also be due to the hydration level in your dough. We recommend a minimum 50% hydration in your dough.

  • Perfect Crust Every Time
  • Digital Counter
  • Embedded Heating Elements
  • Dual Heated Platens
  • Pressed In Seconds
  • Par bake for longer hold times
Temperature Control Yes
Maximum Heat 450F/232C
Programmable Timer Yes
Thickness Control No
ON/OFF Switch Yes
Shipping Weight 175lbs/79kg
Machine Weight 140lbs/63kg
Digital Counter Yes
Manual Operation Yes
Voltage 208/220
Wattage 4600/5146
Amps 22.1/23.4
Power Cord Length 72"
Power Plug NEMA 6-30P
>CE Certified CE Certified

The CE marking is a certification mark that indicates conformity with health, safety, and environmental protection standards for products sold within the European Economic Area.

ETL Sanitation Listed Intertek ETL Sanitation Listed

The ETL Sanitation Mark indicates that the manufacturer's production site conforms to a range of compliance measures and is subject to a periodic regimen of follow-up inspections to verify continued conformance. An ETL Sanitation Mark on Food Service Equipment indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.

We pride ourselves for...

Our technical support expertise

Our team is trained to help you from the moment you receive your delivery. Whether it's assembly, installation, or general technical support, our specialists are here to make sure you get the most out of your product. We offer technical support to all of our customers. Please try to have your order number ready when you call.

Our friendly customer service

When you call us or email us, there is always someone on the other end with a smile on their face; ready to help you with whatever you need. You can call us for anything like general questions about placing an order to specific questions about product features and details, or even if you need us to help you put in a warranty claim; we're here to help.

Being fulfillment professionals

We understand how important it is for you to get your order delivered on time. Therefore, we use some of the best tools and systems to make sure your order process goes smooth and your products arrive on time. We know that time is one of the most valuable assets a business has and we don't take that lightly.

Making our customers happy!

It feels good knowing that we make our customers happy. So how do we do it? Simple. Our goal is to provide a service as opposed to just selling a product. We want to make sure that you have all of the support that you need from before you place your order and for the duration of the time you use your products. Not only that, but we aim to become your back end support system for all of your equipment and supplies needs. We're here for you.

Have you ever used an AM Manufacturing S302 Dough Divider & Rounder???
It's alot of fun!
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