Peerless CW100P Single Deck Gas Pizza Oven
Ships in 24 - 48 Hours From Sandusky, Ohio (44870)
The Peerless CW100P Gas Deck Pizza Oven
Peerless CW100P Gas Deck Pizza Oven offer you the best possible quality with performance and value.
The CW100P and CW200P Oven comes with a stainless steel front, aluminized interior, 1.5” hearth decks and a two-year Parts and Labor warranty. Peerless Oven also offer exclusive features that set them apart, from space saving designs tp a 5-cell “Power-Pak” burner system for better distribution of heat and better baking ability.
The Peerless CW100P is a single deck oven; the CW200P is a double stack of CW100P Oven. Both feature Robert Shaw FDTH thermostats which have been a standard in the foodservice industry for decades.
If space is a problem, you will appreciate our space saving design, which saves almost 12” of valuable kitchen space compared to competitive brands. Each one of our CW Pizza Oven are stackable to increase production in the same floor space.
The CW100P is built with prime 16-gauge cold-rolled top and 18-gauge sides with a 12-gauge base. The interior is made of Armco Type 1, 16-gauge aluminized steel. Also, the CW100P comes standard with a stainless steel front made of high quality 18-gauge stainless steel; the door interior is 18 gauge stainless as well.
The CW100P is equipped with our new energy-saving “Power-Pak” 5-cell burner system and our unique baffle system. These make the oven highly efficient and helps eliminate hot spots. The heavily insulated walls, coupled with our special vent system, reduces heat loss yet keep your gas dollars from going up the stack. The CW100P is well-powered by 100,000 BTUs which increases its efficiency and recovery rate.
The CW100P has a super size 52”x36”x9” deck. Actual cooking capacity depends on the size of the pizza you are cooking. The CW100P will hold at least twenty (20) 9” pizzas, twelve (12) 12” pizzas, or six (6) 16” pizzas. Cooking time will vary according to product, but will average between 6-8 minutes.
Because the controls are under the door, the CW100P requires less installation space than our competition. This enables you to free up valuable kitchen and/or hood space. The actual width needed is a mere 60” for one super size 52”x36” deck, almost a foot less than the competition. The CW100P can convert into a CW200P by stacking, either initially or after your business grows. This option gives you two 52”x36” decks in only 60”of space.
The CW100P has the controls in lower front for ease of of operation and space savings. This also places the controls in their own air-conditioned area so they are not affected by outside influences. In addition, the CW100P is totally thermocoupled and allows you to replace individual parts as opposed to throwing away the whole system.
- Quality Construction for long life
- Stainless Steel Front
- Pizza decks standard: Large 52” x 36” x 9”compartment 1½” pizza stones)
- Large capacity: Twenty 9”(22.9cm) pizzas, Twelve 12” (30.5cm) pizzas, or Six 16” (43.2cm) pizzas
- New energy-saving “Power-Pak” burner system coupled with our unique baffle system for even heat and better baking
- 300°F - 650°F (149°C - 343°C)
- 66” wide
- All controls can be easily replaced
- Double cooking capacity
- Natural Gas or LP
- One-year parts and labor
|Product Finish||Stainless Steel Front|
|Max BTU Input||100,000|
|Temperature||300°F - 650°F|
|Power||Natural Gas or LP|
|Capacity||Twenty 9”, twelve 12” or six 16” pizzas|
One-year parts and labor
|Shipping Weight||725 lbs (328.8 kg)|
|Width||60” (155 cm)|
|Height||55.5” (141 cm)|
|Depth||46” (116.9 cm)|
|Shelf size||52” Wide x 36” Deep x 9” High|
The ETL Mark is proof of product compliance to North American and Canadian safety standards. Authorities Having Jurisdiction(AHJs) and code officials across the US and Canada accept the ETL Listed Mark as proof of product compliance to published industry standards. Retail buyers accept it on products they're sourcing. And every day, more and more consumers recognize it on products they purchase as a symbol of safety.