Cookline CHP-12-2 12" Gas Two Burner Commercial Countertop Hot Plate, 50,000 BTU
Ships in 24 - 48 Hours
The Cookline CHP-12-2 Gas Hotplate
This Cookline CHP-12-2 hot plate range incorporates high-power natural gas burners, a heavy-duty 12" x 12" cast iron grate, and an eye-catching stainless steel design. It occupies minimal space for a unit of its caliber, and brings efficiency and even cooking to your kitchen. Quickly prepare the very best appetizers, entrees, and other special treats with this high-performance unit.
- Stainless steel front and sides
- Octagon cast iron burner, each 25,000 BTU/hr
- 12" x 12" (30x30cm) cast iron grate
- Standby S/S pilot for easy start
- Adjustable heavy duty legs
- Cool to touch fiberglass Nylon knobs
- Full width crumb tray at the bottom
- Durable brass control valve
- Easy access to pilot valve adjustment screws
- Easy gas conversion in field
- 3⁄4" NPT rear gas connection
- Shipped with gas regulator
- One year limited parts and labor warranty
Cookline products are backed by a 1 Year parts and labor limited manufacturer warranty. The unit itself and parts within are guaranteed against manufacturing defects for a period of 1 year. Glass, due to its fragile nature, is not included under warranty coverage. Always inspect your delivery for freight damage before you accept it. Freight damage will not be considered a manufacturing defect and should be refused or remedied through a claim with the carrier.
|Number of Burners||2|
|Gas Inlet Size||3/4"|
|Gas Type||Natural Gas|
|Exterior Material||Stainless Steel|
|Number of Legs||4|
|Pull Out Tray||Yes|
|Exterior Dimensions||11.9"L x 30"D x 13.4"H|
|Packaging Dimensions||19"L x 30"D x 20"H|
|Unit Weight||71 lb.|
|Shipping Weight||95 lb.|
The ETL Mark is proof of product compliance to North American and Canadian safety standards. Authorities Having Jurisdiction(AHJs) and code officials across the US and Canada accept the ETL Listed Mark as proof of product compliance to published industry standards. Retail buyers accept it on products they're sourcing. And every day, more and more consumers recognize it on products they purchase as a symbol of safety.
The ETL Sanitation Mark indicates that the manufacturer's production site conforms to a range of compliance measures and is subject to a periodic regimen of follow-up inspections to verify continued conformance. An ETL Sanitation Mark on Food Service Equipment indicates that equipment is fit for use in the production of food intended for human consumption, or the equipment is fit for use in an environment where food intended for human consumption is produced.
This unit comes with a 3/4" gas inlet
This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.